pastry crust翻译

pastry crust的基本解释

读音: 美: 英:

糕点皮：用面粉、黄油、水等制成的薄片状食品，通常用于制作馅饼、蛋糕等糕点。

例句

This custard pie with a sweet pastry crust is a South African favorite, especially at tea time. I got this wonderful recipe from a friend.蛋奶派加上甜糕点壳，这是南非人的最爱，特别是在下午茶时，我从一个朋友那里得到的菜谱。
Pair that cuppa with a decent assortment of sweets and savories , especially a Stilton and walnut quiche with a flaky pastry crust and a creamy custard.对，一杯茶和一个像样的各式各样的糖果和类，特别是一个斯蒂尔顿奶酪和核桃乳蛋饼用酥饼皮和奶油奶油。
The egg tart is a kind of custard tart found in Portugal, England, China and various Asian countries, which consists of an outer pastry crust that is filled with egg custard and baked.蛋挞是一种在葡萄牙，英国，中国等亚洲国家深受欢迎的西式馅饼。 它由外层面皮和蛋浆制馅料烘烤而成。

短语

short crust pastry 食品 酥皮糕点
crisp crust pastry 食品 松酥皮糕点
syrup crust pastry 食品 糖浆皮糕点
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