egg white翻译
egg white的基本解释
读音: 美: 英:
蛋清：鸡蛋或鸭蛋的蛋清，可以打发或不打发后用于烹饪。
例句
Most of the protein is contained in the egg white, while vitamins, minerals, fats, carotenoids and cholesterol are contained in the yolk.大部分蛋白质存在于蛋清中，而维生素、矿物质、脂肪、类胡萝卜素和胆固醇则存在于蛋黄中。The egg white contains about 15 Calories (60 kilojoules).蛋白含有约15卡路里（60千焦耳）。
Another thing we like to do is mix it into an egg white omelette.我们喜欢的另一样东西就是将它放在蛋里面做成白色蛋卷。
短语
egg white powder 蛋白粉 ; 蛋清蛋白Fried crab with egg white 芙蓉蟹斗 ; 芙蓉羔蟹 ; 芙蓉蟹
Chicken shreds with egg white 芙蓉鸡片 ; 鸡丝芙蓉
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纠错
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