dough rise翻译
dough rise的基本解释
读音: 美: 英:
面团发酵:指将面团放置在温暖潮湿的环境中,使其发酵膨胀,以便在烘焙时获得更好的口感和质地。
例句
Fermentation also makes bread dough rise and helps us digest food.利用发酵也可以使做面包的面团发起来,还能帮助我们消化食物。Flour the bowl and let the dough rise for about 1 hour until the dough has doubled in size.取一个大盆,洒入少许面粉,将面团放入进行发酵大约1小时直到其膨胀为双倍大。
When the dough is ready, place it in a lightly greased bowl, cover with plastic wrap, set the bowl in a warm spot and let the dough rise until doubled in bulk.当面团准备好后,将其放置在一个略微擦了油的盆中,在盆上覆盖保鲜膜,然后将盆放置在温暖的地方进行发酵,直到面团的体积发成原来的两倍。
短语
Let the dough rise again 再让面团发大
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纠错
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