Meat Preparation翻译

Meat Preparation的基本解释

读音: 美: 英:

肉类制备：指在烹饪前对肉类进行的处理，如切割、去骨、腌制等。

例句

For more information on Meat Preparation, see the Prevention section of this topic.有关肉品的准备和制作，详见本主题的“预防”章节。
A training programme for women entrepreneurs on basic Meat Preparation was particularly appreciated by participants as it provided new skills and income earning opportunities.为女性企业家提供的一项关于基本肉品加工方面的培训计划受到了参与者的特别欢迎，因为它提供了新的技术和获得收入的机会。
During food preparation, wash cutting boards, utensils or dishes that have come into contact with fresh produce, raw meat, poultry, or seafood.在食品制备过程中，砧板，餐具或菜肴接触到新鲜农产品、生肉、家禽和海鲜。

短语

meat-ang-fish preparation room 鱼肉加工间
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纠错

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